Back To Menu

Starter

$12

Pierogi with Burnt Ends

Stuffed With House-Made Farmer's Cheese & pan fried, with smoked brisket, bacon, Kansas City-style sauce and crispy onion with sour cream

Have you tried this dish? Pop it!

Help other diners know what to expect by sharing your experience.

2 people have popped this dish

2
"Loved It!" Rating Icon"Loved It!" Rating Icon

Photo Gallery

Pierogi with Burnt Ends
  Back To Menu

Starter

$12

Pierogi with Burnt Ends

Stuffed With House-Made Farmer's Cheese & pan fried, with smoked brisket, bacon, Kansas City-style sauce and crispy onion with sour cream

  Back To Menu