Whole Smoked Turkey ($150) (22 lb. Average) Whole Tom Turkey slow-roasted over smoky hardwood fire. 32 oz. gravy. Feeds 10-12 people 

Smoked Turkey Breast ($150) (7 lb. Average) Semi-boneless, skin on, all-natural turkey breast slow-roasted over hardwood. 16 oz. gravy. Feeds 6-8 people.

Smoked Half Turkey ($90) (10 lb. average) Tom turkey cut in half and slow-roasted over hardwood.  16 oz. gravy.  Feeds 5-6 people.

Gravy ($12) (all gravy is gluten free) 1 quart 

Pumpkin Pie ($25) Fresh baked pumpkin custard, spice in butter crust

Dutch Apple Pie ($25) Sliced apples, cinnamon, ginger, nutmeg, buttercrust, butter crumb